Chief Posted August 20, 2012 Share Posted August 20, 2012 Author: Sonja Puzic Source: CTVNews.ca August 18, 2012 "When Kerry Jang got married 18 years ago, his wedding guests dined on shark fin soup, a traditional Chinese delicacy his family served for generations to mark special occasions. Now, the Vancouver city councillor is spearheading efforts to remove the pricey item from restaurant menus and banquets. read more More... Quote Link to comment Share on other sites More sharing options...
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