Chief Posted May 30, 2012 Share Posted May 30, 2012 Author: Cadace Calloway Whiting Source: Digital Journal May 30, 2012 "The consumption of shark cartilage supplements and shark fin soup has been linked to the development of Alzheimer's disease and ALS (Lou Gehrig disease), due to biomagnification of a toxin produced by algae. read more More... Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.